<h2>I have seen the full spectrum of "taste".</h2>
I've been that "fat guy" that eats everything indiscriminately. Overly greasy, fatty, salty, sauced and more. You reach a certain point where eating and drinking like that... you sort of deaden your taste buds. You sort of HAVE to keep eating like that or... nothing really tastes like anything.

More recently, I have been that "fit guy" that is a bit more discerning and picky. I don't drink soda, I don't eat overly processed food. I'm conscious of salt content, excessive flavoring and when a dish doesn't know what it's trying to be. I ask for my sauce or dressing on the side so I can dictate how much is on it rather than drenching it. As a result of these <em>relatively </em>new habits... <strong>my taste buds came back to life.</strong> They seem more sensitive. I can taste nuance, spice, flavor choices and what the chef was intending.
<h3>I realize this review's title may seem a bit hyperbolic...</h3>
But with my taste buds alive, having had SO many different granolas... I can say for certain... Grin Hola is not <em>JUST</em> granola.